Ceylon Cinnamon - Premium Sri Lankan True Cinnamon for Cooking & Wellness

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Rs. 165.00

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Ceylon Cinnamon - Premium Sri Lankan True Cinnamon

Ceylon Cinnamon is the ‘True Cinnamon’ from Sri Lanka - lighter, more delicate, and sweeter than Cassia cinnamon, with a lower coumarin content making it the healthier choice for daily consumption. Prized by health-conscious cooks and wellness enthusiasts worldwide.

Ceylon vs Cassia Cinnamon

Feature Ceylon (True) Cassia
Origin Sri Lanka Vietnam/China
Flavour Delicate, Sweet Bold, Spicy
Coumarin Very Low High
Texture Thin, Layered Thick, Hard
Best For Daily Wellness Cooking

Health Benefits

  • Low coumarin - safe for daily consumption
  • Supports blood sugar management
  • Rich in antioxidants
  • Anti-inflammatory properties
  • Supports heart health

Usage Suggestions

Cinnamon Tea · Oatmeal · Smoothies · Baking · Desserts · Masala Chai · Wellness Drinks

Diet Type

✔ Vegetarian   ✔ Vegan   ✔ Gluten-Free

Quality & Certifications

  • Origin: Sri Lanka
  • FSSAI Licensed · Hygienically Packed · Quality Checked

Ceylon Cinnamon / True Cinnamon / இலவங்கப்பட்டை / दालचीनी | Country of Origin: Sri Lanka

Store in an airtight container in a cool, dry place away from direct sunlight.

Shelf Life: 24 Months from Packing Date

No known allergens. Packed in a facility that also processes Tree Nuts, Peanuts and Sesame Seeds.

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Ceylon Cinnamon - Premium Sri Lankan True Cinnamon for Cooking & Wellness

Rs. 165.00

Rs. 165.00